Products & Services
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Bama’s buyers follow the U.S. fleet fishing from Texas to North Carolina, off-loading domestic shrimp at facilities throughout the Gulf of Mexico. Bama has also established relationships and shrimp programs with suppliers from around the globe with imports from Ecuador, Peru, India & Indonesia. Working with SGS and BRC audited plants in those countries, and with our own on-site inspectors, we continue to expand our shrimp purchasing in South America. Our long time relationships throughout Asia afford us the ability to be a true “Global Sourcing” company.
Imported Shrimp
In 2016 we will imported over three million pounds of shrimp from select plants in Asia and South America. As part of our commitment to innovation our imported shrimp are “phosphate free.” Utilizing alternative products to treat the shrimp, we are able to produce a product with a better bite as well as less shrinkage when cooked. Our product line includes shell on, P&D, and Butterfly cut. We also specialize in working with our multiple-unit restaurant accounts on custom specifications.
Product of U.S.A. Shrimp
Bama guarantees that our shrimp are “The Cream of the Catch.” Our wild shrimp are caught in US waters and, because their diet consists of all natural proteins, the shrimp have a flavor and texture second to none.
The shrimp are purchased from American owned vessels and processed at one of four packing facilities strategically located along the Gulf Coast, including our GFSI certified plant in St. Petersburg. The majority of our shrimp are packed to Grade A standards assuring that our customers get the best quality, uniformity, yield, and texture possible.
